{"id":366,"date":"2026-01-22T06:32:17","date_gmt":"2026-01-22T06:32:17","guid":{"rendered":"https:\/\/simplyrecipe.shop\/?p=366"},"modified":"2026-01-23T05:58:59","modified_gmt":"2026-01-23T05:58:59","slug":"spiced-pork-and-pasta","status":"publish","type":"post","link":"https:\/\/simplyrecipe.shop\/index.php\/2026\/01\/22\/spiced-pork-and-pasta\/","title":{"rendered":"Spiced Pork and Pasta"},"content":{"rendered":"\n
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Spiced Pork and Pasta<\/strong> is a rich, hearty dish that blends tender, seasoned pork with perfectly cooked pasta and aromatic spices. It\u2019s the perfect recipe for anyone who loves comfort food with a kick of bold flavor.<\/p>\n\n\n\n

In this blog, you\u2019ll learn how to create Spiced Pork and Pasta<\/strong> step by step.<\/p>\n\n\n\n

Why You\u2019ll Love Spiced Pork and Pasta<\/h4>\n\n\n\n

This recipe is popular because it is:<\/p>\n\n\n\n

    \n
  • Full of bold spices<\/li>\n\n\n\n
  • High in protein<\/li>\n\n\n\n
  • Filling and comforting<\/li>\n\n\n\n
  • Easy to customize<\/li>\n<\/ul>\n\n\n\n

    It\u2019s perfect for dinner, special occasions, or meal prep.<\/p>\n\n\n\n

    Directions<\/h2>\n\n\n\n

    Spiced Pork and Pasta<\/strong> is the perfect balance of comfort and spice. With its rich sauce and juicy pork, this dish will become a favorite in your kitchen.<\/p>\n\n\n\n

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    . Butter three 9-inch-diameter cake pans with 1 1\/2-inch-high sides. Line bottom of pans with parchment paper. Combine 1\/3 cup flour and next 3 ingredients in processor. Process until nuts are finely chopped. Whisk remaining 2 cups flour, cinnamon, baking powder, salt, and baking soda in medium bowl to blend.<\/p>\n\n\n\n

    \"\"<\/figure>\n\n\n\n

    . Butter three 9-inch-diameter cake pans with 1 1\/2-inch-high sides. Line bottom of pans with parchment paper. Combine 1\/3 cup flour and next 3 ingredients in processor. Process until nuts are finely chopped. Whisk remaining 2 cups flour, cinnamon, baking powder, salt, and baking soda in medium bowl to blend.<\/p>\n\n\n\n

    \"\"<\/figure>\n\n\n\n

    . Butter three 9-inch-diameter cake pans with 1 1\/2-inch-high sides. Line bottom of pans with parchment paper. Combine 1\/3 cup flour and next 3 ingredients in processor. Process until nuts are finely chopped. Whisk remaining 2 cups flour, cinnamon, baking powder, salt, and baking soda in medium bowl to blend.<\/p>\n\n\n\n

    \"\"<\/figure>\n\n\n\n

    How to Create Spiced Pork and Pasta<\/strong><\/p>\n\n\n\n

    Step 1 \u2013 Cook the Pasta<\/h4>\n\n\n\n

    Boil pasta in salted water until al dente. Drain and set aside.<\/p>\n\n\n\n

    Step 2 \u2013 Season the Pork<\/h4>\n\n\n\n

    Toss pork with paprika, cumin, black pepper, chili flakes, and salt.<\/p>\n\n\n\n

    Step 3 \u2013 Cook the Pork<\/h4>\n\n\n\n

    Heat olive oil in a pan. Add pork and cook until browned and tender. Remove and keep aside.<\/p>\n\n\n\n

    Step 4 \u2013 Prepare the Sauce<\/h4>\n\n\n\n

    In the same pan, saut\u00e9 onion and garlic. Add tomato puree and cook for 5 minutes. Stir in cream or coconut milk.<\/p>\n\n\n\n

    Step 5 \u2013 Combine Everything<\/h4>\n\n\n\n

    Add cooked pork and pasta to the sauce. Mix well and cook for 2\u20133 minutes.<\/p>\n\n\n\n

    Step 6 \u2013 Garnish and Serve<\/h4>\n\n\n\n

    Top with fresh herbs and serve hot.<\/p>\n","protected":false},"excerpt":{"rendered":"

    Spiced Pork and Pasta is a rich, hearty dish that blends tender, seasoned pork with perfectly cooked pasta and aromatic […]<\/p>\n","protected":false},"author":1,"featured_media":86,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[11],"tags":[],"class_list":["post-366","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-pasta"],"_links":{"self":[{"href":"https:\/\/simplyrecipe.shop\/index.php\/wp-json\/wp\/v2\/posts\/366","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/simplyrecipe.shop\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/simplyrecipe.shop\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/simplyrecipe.shop\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/simplyrecipe.shop\/index.php\/wp-json\/wp\/v2\/comments?post=366"}],"version-history":[{"count":3,"href":"https:\/\/simplyrecipe.shop\/index.php\/wp-json\/wp\/v2\/posts\/366\/revisions"}],"predecessor-version":[{"id":522,"href":"https:\/\/simplyrecipe.shop\/index.php\/wp-json\/wp\/v2\/posts\/366\/revisions\/522"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/simplyrecipe.shop\/index.php\/wp-json\/wp\/v2\/media\/86"}],"wp:attachment":[{"href":"https:\/\/simplyrecipe.shop\/index.php\/wp-json\/wp\/v2\/media?parent=366"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/simplyrecipe.shop\/index.php\/wp-json\/wp\/v2\/categories?post=366"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/simplyrecipe.shop\/index.php\/wp-json\/wp\/v2\/tags?post=366"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}